Travis Flowers is a class of 2020 alumnus of Howard University with a B.S. in Civil & Environmental Engineering from Montego Bay, Jamaica. In his spare time, he exercises his creativity to develop Caribbean inspired vegan recipes and is a proud author of his very own recipe book "Vegan by Chef Flowazboi". He has a passion for building a strong and sustainable future through infrastructure development and what we put on our plates. He currently sits as President of the Howard University Climate Change Club and is a founder of the Howard University Student Sustainability Committee. He has worked in the Sustainable construction industry in Washington, DC with firms like MCN Build and Biohabitats.